Day service flow
Public timings from Steam / Japanese press for 牛丼店シミュレーター (Gyudon Shop Simulator). Use this as a pre-launch map; replace the screenshot slot after release.
- 1Prep
Wash rice → cook (~30 min) / beef + onion + sauce (~15 min)
- 2Peak ready
Only two IH burners — biggest bottleneck; keep dish racks moving
- 3Orders
Regular / large / XL, sauce & onion options, toppings
- 4Serve
About 5 minutes is the stated norm; anger meter rises if late
- 5Pay & wash
Wash in parallel so bowls do not run out
- 6Out of rice?
No rice → forced close for the day (manager pay cut)
- 7After close
Orders, gear, menu, part-timers, décor; HQ every 7 days / day-30 review
Coming soon — in-game day timeline screenshot